Taylor’s 20 Year Old Tawny Port N.V

A Refined Expression of Tradition

Taylor’s 20 Year Old Tawny Port is a stunning example of aged Portuguese craftsmanship, embodying the unique charm and complexity that come with two decades of meticulous aging. As one of the most renowned names in Port wine, Taylor’s has expertly blended this Tawny to deliver an extraordinary experience, perfect for those who appreciate elegance and depth.

Tasting Notes:

The wine reveals a deep amber hue with a golden edge, indicative of its long maturation in oak casks. The nose opens up with a rich bouquet of dried fruits, caramel, and toasted nuts, accented by subtle hints of spice, orange peel, and honey. On the palate, it is smooth and velvety, offering layers of flavor that include figs, raisins, almonds, and a touch of butterscotch. Its well-balanced acidity provides a refreshing lift, leading to a long, refined finish with lingering notes of walnut and spiced oak.

Food Pairing:

Ideal for sipping on its own, Taylor’s 20 Year Old Tawny also pairs beautifully with roquefort cheese, creme brulee, or caramelized nuts. For a classic Portuguese experience, enjoy it with a slice of almond tart or foie gras.

Aging Potential:

Although already aged to perfection, this Tawny Port can be enjoyed for many years. Once opened, it retains its qualities for up to 2-3 months, offering a flexible drinking window.

Producer and Heritage:

Taylor’s is one of the oldest Port houses, founded in 1692 and renowned for its dedication to producing quality aged Tawny Ports. Their cellars in Vila Nova de Gaia provide ideal conditions for slow and steady maturation, bringing out the unique characteristics that define each age designation.

Region and Production:

Sourced from high-quality vineyards in the Douro Valley, the wine undergoes careful selection and blending. It is then aged in seasoned oak casks, where time shapes its complex profile and elegant structure.