Timeless Elegance: R. López de Heredia Viña Tondonia Reserva 2009
Experience the artistry of winemaking with R. López de Heredia Viña Tondonia Reserva 2009, a red wine that embodies the essence of tradition and excellence.
Tasting Notes:
Immerse yourself in the harmonious symphony of flavors. This Reserva unfolds layers of dried fruit, leather, and a whisper of vanilla. Aged to perfection, it offers a velvety texture and a lingering finish, making each sip a journey through time.
Awards and Recognition:
Distinguished by its timeless quality, Viña Tondonia Reserva has garnered prestigious awards:
- 🏆 Decanter World Wine Awards: Gold Medal
- 🥇 95 Points, Wine Spectator
- 🏅 Best of Rioja, International Wine & Spirit Competition
These accolades attest to the enduring allure and superb craftsmanship of this exceptional wine.
Food Pairing or Serving Recommendation:
Enhance your dining experience by pairing Viña Tondonia Reserva with roasted lamb or aged Manchego cheese. Serve at a temperature of 18°C to fully appreciate its rich and complex character.
Producer and History:
Legacy of López de Heredia: Since 1877, R. López de Heredia has been a beacon of Riojan winemaking. Viña Tondonia Reserva is a testament to their dedication to traditional methods and uncompromising quality.
Aging in Century-Old Cellars: Crafted using Tempranillo and Garnacha grapes, this Reserva is aged for years in century-old cellars, allowing it to mature gracefully and develop its distinctive character.
Grape Variety:
R. López de Heredia’s Distinct Blend: Viña Tondonia Reserva 2009 is a masterful blend primarily composed of Tempranillo, the quintessential Riojas grape known for its rich flavors and aging potential. Complemented by Garnacha, Mazuelo, and Graciano, this blend reflects the winemaker’s artistry in achieving a harmonious and balanced profile. The careful selection and integration of these grape varieties contribute to the wine’s complexity and ability to age gracefully.
Climate, Terroir, and Region:
Rioja’s Unique Terroir: Viña Tondonia Reserva’s grapes are sourced from the esteemed Rioja Alta region, known for its optimal climate and diverse soils. The continental climate, with its warm days and cool nights, allows for slow grape ripening, preserving acidity and enhancing flavor development. The soils, a mix of limestone and clay, impart distinct mineral notes to the wine. This unique terroir, combined with the traditional winemaking methods of R. López de Heredia, creates a wine that encapsulates the essence of Rioja’s winemaking heritage.
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