Introduction
Bedrock Wine Co The Whole Shebang Fourteenth Cuvée NV is a testament to the artful blending of various red grape varietals from old-vine vineyards across California. Produced by Bedrock Wine Co., this non-vintage cuvée showcases a consistent and approachable style, highlighting the vibrant fruit and balanced structure achieved through meticulous selection and blending of diverse lots. It reflects the winery’s commitment to crafting a delicious and versatile wine that embodies the “whole shebang” of California’s viticultural riches.
Character Description
Bedrock Wine Co The Whole Shebang Fourteenth Cuvée NV likely enchants with a bright ruby hue and an inviting aromatic bouquet of ripe red and dark berries (cherry, raspberry, blackberry), a hint of spice (cinnamon, clove), and a touch of floral notes. On the palate, it offers a medium-bodied and juicy texture with vibrant flavors of mixed berries, balanced acidity, and soft, approachable tannins leading to a smooth and satisfying finish. The finish is fruity and easy-drinking, leaving an impression of California sunshine in a glass.
Perfect Pairings
This versatile and approachable red blend is an excellent pairing for a wide variety of everyday dishes. It complements grilled burgers, pizza, pasta with red sauce, and roasted chicken beautifully. It also enhances casual gatherings and pairs well with a range of cheeses and charcuterie. Its bright fruit and soft tannins make it a delightful choice for easy enjoyment.
About the Winery
Bedrock Wine Co. is a California winery known for its dedication to sourcing from old-vine vineyards and preserving California’s rich viticultural heritage. With a focus on minimal intervention winemaking and a passion for expressing the unique terroir of their sites, Bedrock has established itself as a producer of distinctive and compelling wines. The Whole Shebang Fourteenth Cuvée NV is a true representation of their commitment to crafting a consistently delicious and approachable wine that showcases the breadth and quality of California’s old-vine fruit through skillful blending.
