A Refined Southern Rhône Classic
Clos Saint André Châteauneuf-du-Pape 2021 is a distinguished expression of one of France’s most renowned wine regions. Crafted from a blend of Grenache, Syrah, and Mourvèdre, this wine captures the essence of the Southern Rhône, delivering complexity, richness, and a deep sense of terroir. Its balance of power and elegance makes it a must-have for lovers of structured and age-worthy reds.
Tasting Notes:
The wine opens with an aromatic bouquet of ripe blackberries, dark cherries, and plums, interwoven with hints of lavender, garrigue, and peppery spice. On the palate, it is full-bodied and velvety, with layers of dark fruit, licorice, and a touch of earthy minerality. Fine tannins and a long, lingering finish make it both expressive and refined, promising excellent aging potential.
Awards and Recognition:
Clos Saint Andre Châteauneuf-du-Pape has earned accolades and recognition from wine experts and competitions. Its ability to capture the essence of the appellation and the exceptional 2019 vintage has led to acclaim. These awards highlight its distinction in the world of Châteauneuf-du-Pape wines.
Food Pairing and Serving Recommendations:
This Châteauneuf-du-Pape is the perfect companion for special occasions and fine dining. Pair it with grilled lamb chops, hearty stews, or rich mushroom dishes to complement its full-bodied character. Serve it at around 60-65°F (15-18°C) to fully appreciate its complex flavor profile. Whether you’re celebrating a milestone or simply looking to explore the flavors of Provence, this wine brings elegance to any table.
Aging Potential:
Clos Saint Andre Châteauneuf-du-Pape 2021 has remarkable aging potential. While it is enjoyable in its youth, it rewards those who choose to cellar it. Properly stored, it can age gracefully for 10-15 years or more, allowing its flavors to evolve into a more complex and refined expression of Châteauneuf-du-Pape.
Winemaking Process:
The grapes are hand-harvested from old vines, ensuring optimal ripeness and concentration. Traditional vinification techniques, including extended maceration and aging in oak barrels, bring out the depth and structure of the wine. The use of indigenous yeasts and minimal intervention allows the natural character of the terroir to shine through.
About the Winery:
Clos Saint André is dedicated to producing wines that showcase the exceptional terroir of Châteauneuf-du-Pape. The estate follows sustainable and organic practices, emphasizing quality over quantity. With a deep respect for tradition and a passion for innovation, the winery crafts wines that reflect the soul of the Rhône Valley, ensuring each bottle tells the story of its unique landscape.
Climate, Terroir, and Region:
The vineyards of Châteauneuf-du-Pape benefit from a Mediterranean climate, marked by warm, sunny days and cooling Mistral winds. The terroir, characterized by a mix of clay, limestone, and pebble-covered soils, contributes to the wine’s structure and unique character. This combination of climate and terroir defines the distinct taste of Châteauneuf-du-Pape.
Grape Variety:
Clos Saint Andre Châteauneuf-du-Pape 2021 is crafted from a classic blend of Grenache, Syrah, and Mourvèdre grapes. This trio of grape varieties is the foundation of Châteauneuf-du-Pape wines, each contributing its own characteristics to create a wine that beautifully represents the terroir and traditions of the appellation.
