Japanese Craft Gin
Crafted by Japanese artisans, ROKU is a multi-layered, perfectly balanced gin combining both traditional and six uniquely Japanese botanicals: 1. Sakura Flower 2. Yuzu Peel 3. Sencha Tea 4. Sansho Pepper 5. Sakura Leaf 6. Gyokuro Tea. These six Japanese botanicals have been carefully selected to create ROKU, Japan’s authentic craft gin. Each botanical has been harvested at the peak of its season to extract the best flavour and distilled to fully embody the blessings of nature. The harvest of the four seasons has been blended to create ROKU’s balanced flavour.