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Harvested in the cool of night to retain maximum aromatic complexity, this wine is blended from premium vineyards in the warm Wairau Valley. Fresh and zesty and then opulent and textured with dense tropical fruit.
A classic representation of Sauvignon Blanc from the Wairau Valley in Marlborough, bursting with aromatic tropical fruit characters found in this warmer sub-region. This wine displays powerful aromas of blackcurrant, boxwood and grapefruit. The palate has an enticing array of ripe tropical fruits mixed with pungent herbs such as fresh rosemary, finishing with a fresh zesty acidity.