Chateau Ste. Michelle Columbia Valley Cabernet Sauvignon 2020

An Iconic Washington Expression

Chateau Ste. Michelle Columbia Valley Cabernet Sauvignon 2020 offers a remarkable example of Washington State’s winemaking excellence. This vibrant and approachable Cabernet is a testament to the ideal growing conditions of the Columbia Valley, delivering a wine that balances ripe fruit flavors with structure and elegance.

Tasting Notes:

This 2020 vintage opens with enticing aromas of black cherry, currant, and plum, layered with hints of cedar, vanilla, and tobacco. On the palate, it is bold yet silky, with flavors of dark berries, cassis, and a touch of spice. The firm tannins provide a robust structure, while the well-integrated oak adds depth and complexity. The finish is long and smooth, leaving behind traces of espresso and chocolate.

Awards and Recognition:

90 Points, Wine Enthusiast
Gold Medal, American Wine Awards
Recognized for its excellent quality and value, Chateau Ste. Michelle’s Columbia Valley Cabernet Sauvignon continues to earn acclaim among critics and wine enthusiasts alike.

Food Pairing:

This Cabernet Sauvignon pairs wonderfully with hearty dishes such as grilled steaks, braised short ribs, and roast lamb. It also complements rich vegetarian dishes like mushroom risotto or eggplant parmesan. Its structure and bold flavors stand up well to spicy and savory cuisines.

Aging Potential:

While approachable now, this wine has the potential to age gracefully over the next 5 to 7 years. With time, expect the tannins to soften, allowing more complex flavors of dried fruit, leather, and earth to emerge.

Producer and History:

Chateau Ste. Michelle, founded in 1934, is one of the oldest and most respected wineries in Washington State. Known for its commitment to quality and innovation, the winery has played a key role in establishing Columbia Valley as one of the premier wine regions in the United States. Their expertise in crafting Cabernet Sauvignon has earned them a stellar reputation among wine lovers around the world.

Climate, Terroir, and Region:

The Columbia Valley enjoys a dry, sunny climate, which is ideal for growing Cabernet Sauvignon. The region benefits from long, warm days and cool nights, helping to retain acidity and balance in the grapes. The well-drained soils and diverse microclimates create wines with exceptional depth and concentration, as demonstrated in the 2020 vintage.

Grape Variety:

Crafted primarily from Cabernet Sauvignon, this wine also features small percentages of Merlot and Syrah, adding complexity and texture. Cabernet Sauvignon provides the wine’s bold structure and dark fruit character, while Merlot and Syrah contribute to its softness and spicy undertones.