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Grapes were sorted at harvest and cold soaked prior to fermentation. The wine was aged for eighteen months in 48% new oak barrels (62% French, 38% American) and 52% one- to two-year-old barrels before bottling. The barrel coopers included Ermitage, François Frères, Demptos (French & American), Canton (American), Dargaud Jaegle, Orion and Taransaud.
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Joseph Phelps Cabernet Sauvignon 2017
£76.99
Out of stock
Additional information
| Alcohol | 14.5% |
|---|---|
| Area | Napa Valley |
| Region | Califirnia |
| Country | USA |
| Grape | Cabarnet Sauvignon |
| Best Served With | Beef, Game (deer, venison), Lamb, Mature and hard cheese, Poultry |
| Vintage | 2017 |
| Volume | 750ML |
| Wine Producer | Joseph Phelps |
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